Products
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UPC: 8-44527-03868-5
Net Wt: 1.61oz (46g) -
Serving Size: 1 tsp. Icing & 3 Candy Eyes Serving Size Grams: 7 g Servings Per Container: about 7 MIX PREPARED Calories: 20 20 Calories From Fat: 0 0 Total Fat: 0g g Total Fat (%): 0% % Saturated Fat: 0g g Saturated Fat (%): 0% % Cholesterol: 0mg mg Cholesterol (%): 0% % Sodium: 0mg mg Sodium (%): 0% % Total Carbohydrate: 5g g Total Carbohydrate (%): 2% % Sugars: 4g g Dietary Fiber: 0g g Dietary Fiber (%): 0% % Protein: 0g g Vitamin A (%): 0% % Vitamin C (%): 0% % Calcium (%): 0% % Iron (%): 0% % INGREDIENTS:Icing Pens: Sugar, Water, Corn Syrup, Food Starch-Modified (Potato), Artificial Flavor, Carrageenan, Citric Acid, Potassium Sorbate (Preservative), Titanium Dioxide Color, Blue 1, Yellow 5, Red 40.
Candy Eyes: Dextrose, Corn Starch, Dextrin, Sugar, Magnesium Stearate, Red 40, Shellac, Yellow 5, Gum Arabic, Glycerin, Artificial Flavor, Carnauba Wax, Blue 1, Gelatin (Pork).
CONTAINS:NA
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You will need:
Kellogg’s® Rice Krispies cereal
butter
miniature marshmallowsPREPARE
1. Hand wash cutter in warm, soapy water and dry thoroughly.
2. Prepare Rice Krispies Treats following recipe on cereal box or online at
www.ricekrispies.com/en_US/recipes/the-original-treats-recipe.html.
3. For each treat, press a small amount of cereal mixture into cutter and pop out to release.DECORATE
Cut small tips from the icing pens and use them to decorate and secure eyes to your treats. Transfer to a serving platter and enjoy! Best if served the same day.
